Strath Original + Vitamin D, 250ml, Syrup With Vitamin D From Yeast - 1 Year and Older
Brand: Strath
27,00 € + shipping costs
- contributes to the normal function of the immune system
- contributes to the maintenance of normal bones and teeth
- contributes to the normal absorption/utilization of calcium and phosphorus
- contributes to the maintenance of normal muscle function
- lactose free
- suitable for vegetarians
- 100% natural
- Swiss product
| Quantity | Discount | Price |
| 1 | - | 27,00 € |
| 3 - 4 | 3% | 26,19 € |
| 5 - 9 | 5% | 25,65 € |
| 10+ | 10% | 24,30 € |
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Product Description
Strath Original With Vitamin D From Yeast
- contains more than 60 vital nutrients (vitamins, minerals, trace elements, amino acids and other essential nutrients and building materials
- the natural form of plant yeast guarantees the synergy of the ingredients in the natural milieu and better absorption of the ingredients that the body uses optimally
- support for biological body balance
Product benefits
- natural and easy to apply
- without artificial additives
- good bioavailability
- suitable for vegetarians
- intended for all age groups from the age of 1
- the recommended daily dose (15 mL) can be taken long-term without the risk of excessive intake
What is the difference between liquid nutritional supplements Strath Original and Strath With Vitamin D?
Both products are produced using the same technological process and contain plasmolyzed plant yeast that is fed with more than 50 different medicinal plants. For Strath with vitamin D, yeast that is exposed to UV light is used to stimulate the natural synthesis of vitamin D. In other words, vitamin D is not added, but the natural metabolism of vitamin D production in yeast is stimulated under the influence of UV rays. In the same way, vitamin D is created in our body when we expose our skin to sunlight. Therefore, vitamin D is often called the sunshine vitamin. The natural process of creating vitamin D in yeast under the influence of exposure to UV radiation is a patented process, and the European Food Safety Agency (EFSA) has classified this form of vitamin D as a new food. Vitamin D in yeast is also known as D2 or the "plant form" of vitamin D and is therefore also suitable for vegetarians.
Who is Vitamin D intended for?
- to the entire population as a daily prophylaxis during the pandemic for the purpose of continuous vitamin D supplementation
- to elderly people throughout the year
- for children to strengthen the immune system and protect against acute respiratory infections
- those suffering from viruses, flu or colds for faster recovery
- to everyone who wants vitamin D in natural form
- Vitamin D2 is of plant origin, so it is suitable for vegetarians
When to take Vitamin D?
- during long-term stay in closed or public spaces
- during autumn and winter, with reduced sun exposure
- as a prevention at the change of seasons, when the probability of catching the flu and other viral and bacterial respiratory infections is increased
- in the case of vitamin D deficiencies
How to use
Adults: 3 x 1 teaspoon (5 mL) a day
Children: 3x 1⁄2 teaspoons a day from the first year of life
It can be taken long-term without the risk of overuse
Ingredients
Packaging
Syrup 250ml
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